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Causes de la rosacée.

What are the causes of rosacea?

Rosacea is a chronic skin condition affecting nearly 415 million people worldwide. It is characterized by excessive redness, typically appearing around the age of 40 and concentrated on the central part of the face, sparing the areas around the eyes and mouth. While the exact causes of rosacea remain unclear, several potential factors are currently being investigated by scientists. Let's explore them together in this article.

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Published April 8, 2024, by Pauline, Head of Scientific Communication — 5 min read
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What causes rosacea?

The causes of rosacea are still poorly understood today, and multiple biological mechanisms are believed to be involved in the irritations and hot flashes experienced by patients. Recent studies have revealed that certain factors seem to promote the dilation of blood vessels, a key element of rosacea. Indeed, when the diameter of the capillaries increases, the temperature of the epidermis also tends to rise, which causes redness and sensations of heat. Let's discover together what these factors are that encourage rosacea flare-ups.

Cause #1: Genetics.

Up to 30% of individuals with rosacea have a family history of this condition, leading researchers to believe that unidentified genes may be involved and that, in some cases, it could be a hereditary disorder. One hypothesis being considered is the prevalence among individuals with rosacea of certain receptors involved in inflammatory mechanisms.

Furthermore, it appears that individuals with lighter phototypes are at a higher risk of developing this skin disorder. Statistics also show that women are twice as likely to be affected by rosacea as men, although the reason for this phenomenon is not yet explained.

Cause #2: Parasitic Colonization.

The Demodex, parasites predominantly found in the pilosebaceous regions of the skin, could also promote rosacea flare-ups. Naturally present in the epidermis, they play a seboregulatory role. However, when more than 5 parasites per cm² of skin are observed, it is considered that there is colonization by the Demodex.

These secrete proteases, enzymes involved in the degradation of proteins, which stimulate the activity of PAR-2 receptors (protease-activated receptor) present in the epidermis and playing a central role in inflammatory and nociceptive processes. This activation subsequently induces the release of TNF-α and IL-1, inflammatory agents. These are responsible for the redness and inflammation observed in individuals suffering from rosacea.

Cause #3: Heat.

Heat is suggested to contribute to the development of inflammations observed in cases of rosacea. It also exacerbates irritations and hot flashes associated with the disease. Indeed, the TRVP1 receptors of the epidermis, involved in nociceptive mechanisms, activate in response to a thermal stimulus.

Cause #4: Stress.

Significant stress could also contribute to intensifying rosacea. This stress would act on the TRPA1 and TRVP1 receptors. After stimulation of these receptors located at the level of sensory neurons, certain neuropeptides, such as PACAP and CGRP, are released. These neuropeptides act on blood vessels, causing vasodilation that leads to the redness and persistent erythema found in rosacea. It can be assumed that cortisol, the hormone released in times of stress, interacts directly or indirectly with these receptors. However, the mechanism by which cortisol would act has not been elucidated.

Cause #5: The UVB rays from the sun.

UVB rays account for 5% of the UV radiation received on Earth. They are highly energetic and can penetrate the epidermis, causing sunburn, allergic reactions, and even skin cancer. UVB rays are likely to interact with the TRVP4 receptors in the epidermis, which are partly responsible for the deterioration of skin tissues under the effect of the sun. The stimulation of these receptors triggers nociceptive mechanisms and alters the structure of the skin.

Cause #6: Certain foods.

Just as heat, the capsaicin, found notably in chili peppers, bell peppers, and black pepper, can stimulate the activity of the TRVP1 receptor, causing the dilation of blood vessels. This phenomenon is partly responsible for the hot flashes and irritations experienced by individuals suffering from rosacea.

Sources

  • Thèse de Kelly ZAROUKIAN. Étude des aspects cliniques cellulaires et moléculaires de la rosacée, des traitements dermo-cosmétiques associés ainsi que de l’impact sur la qualité de vie des patients (2017).

  • STEINHOFF M. & al. Recent advances in understanding and managing rosacea. F1000 Research (2018).

  • TAN J. & al. Rosacea: New concepts in classification and treatment. American Journal of Clinical Dermatology (2021).

  • ALI F. & al. Rosacea. British Journal of Hospital Medicine (2021).

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