Food and dietary supplements

The odor and intensity of sweat do not depend solely on our genetics or our lifestyle habits. The foods we consume may also contribute to the olfactory “signature” of our perspiration. What is the actual influence of diet on the sweating process? Discover the answer below.

Matcha is currently enjoying growing success and comes in different forms: beverages, pastries, and even savory dishes. Beyond its taste qualities, it contains various compounds known to be beneficial for health. Some also claim that consuming matcha provides benefits for the skin and hair. Matcha, a true cosmetic ally? Let’s explore this question together.

Vitiligo is a skin disorder marked by a loss of pigmentation, with multiple causative factors. Certain elements, including diet, may influence its progression. Is there a specific dietary regimen to adopt to limit vitiligo’s progression? That’s what we invite you to discover.

Sugar is becoming increasingly prevalent in our diets. However, beyond affecting overall health, it is suspected of damaging the skin. Could a sugar-free diet be beneficial for the skin? Let’s explore what the scientific literature tells us about this topic.

Diet often raises many questions for people with psoriasis: can the disease be prevented through nutrition, do certain foods worsen symptoms, and can a specific dietary plan improve skin health? In this interview, Dr. AMODE, a dermatologist in Paris, clarifies the role of lifestyle habits and dietary choices in the management of psoriasis.